Instead, it has a slightly crunchy oat crumble topping. rolled oats, vanilla flavored, rolled oats, whole wheat flour and 17 more Blueberry Muffins with Streusel Topping Sunday Nite Dinner large eggs, … We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Step 7. Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. Bake for 45-50 minutes until topping is golden brown (just keep an eye on it, as your oven might require less time--I have baked in 35 mins). Stir together the flour, 1 cup of brown sugar, 1/2 teaspoon cinnamon, a little freshly grated nutmeg, and a pinch of salt. While filling is baking, make Streusel Topping: In a medium bowl combine 3/4 cup flour, 1/2 teaspoon cinnamon, brown sugar, oats, and lemon peel. It’s so simple to make, in just one bowl, and it’s great on everything from muffins and breads, to pies and fruit crisps. * Percent Daily Values are based on a 2000 calorie diet. Remove from oven and allow to rest for fifteen minutes. Add the vanilla, cinnamon, brown sugar, and cornstarch and gently mix until distributed throughout the apples. Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love. The mixture should be clumpy. Apple Crisp Without Oats, with a streusel topping that’s easy and quick to prepare and full of flavors from brown sugar and cinnamon. The key to this recipe is that there are no oats in the topping, just melt-in-your-mouth sugar, buttery goodness. You can also use pears or a combination of apples and pears in this apple crisp recipe, and you can even throw in dried raisins or cranberries. Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. There are plenty of other apple types that you can choose from, so just keep in mind that you want to choose apples that are good for baking and mix up sweet and tart for deeper flavor. Set that aside, then move on to the Using a spoon or your fingertips, rub the oil/butter into the dry mixture, until small crumbles form. You’ll find yourself using this Basic Streusel Recipe over and over again! Very nice recipe first time I used butter second time making used half butter half creeme cheese with gluten free flour very tasty. This post is part of the Top Ten Recipes of Last Year collection. Our Ina Garten Apple Crisp is the perfect Fall dessert and easy to make, too!Cinnamon baked apples and mouth-watering, buttery streusel topping make this the most delicious apple crisp recipe you will ever try. Step 3. In a bowl, mix 1 1/2 cups flour, 3/4 cup light-brown sugar, 1/3 cup granulated sugar, and 1/4 teaspoon each salt and cinnamon. Warm, fresh out of the oven fruit filled crisps are delicious crowd-pleasing summertime desserts―and treats that those following a gluten-free diet can enjoy. Add the lemon juice to the apples and gently toss to coat the apples. Delicious! **If you want to use chopped toasted pecans or walnuts the in topping, decrease the flour by 1/2 cup and use 1 cup of chopped nuts. I’m a cook and writer, food and wine fanatic, and recipe developer. I peel the apples then chop them right into a buttered shallow casserole dish. I like to use a mixture of Granny Smith apples and Golden Delicious apples, just like when making my Classic Double-Crust Apple Pie. before baking. You can also add finely chopped nuts of choice (optional). Step 4. This apple crisp without oats has a crunchy cinnamon streusel topping and a lightly spiced, tender apple filling. In a small/medium bowl, combine sugar, cornstarch (or flour of choice), cinnamon, nutmeg, salt, and cardamom (if using). Preheat oven to 375. It is perfect for a breakfast or dessert to impress. Then add the softened coconut oil or vegan butter. One of our favorites! Rolled oats produce a chewier topping than quick oats but the flavor is almost identical. I'm so glad you like it! Made an amazing low carb strawberry crumble. Add the butter and use your hands to mix until a pebbly, crumbly mixture. Not only is this recipe made with just 8 ingredients, but it is a super simple, quick mid-week dessert and can easily be made vegan and gluten-free with just a couple of ingredient swaps! I like to use a shallow baking dish similar to this one when making this apple crisp. Place the bowl into the fridge, while you prepare the apple filling. Remove the streusel mixture from the refrigerator and sprinkle it over the apples. Sprinkle about a third of the topping over the apples and move the apples around a bit so some of the topping is mixed in with the apples. This Apple Crisp Without Oats recipe is so simple you can make it for a quick dessert even during a busy week. So I tried this and it only lasts two days in my house if we’re lucky. Apple crisp without oats, with a brown sugar streusel topping--this is the BEST Begin by making the streusel topping. Make this warm oatmeal streusel mixture as a toasty topping for any kind of breakfast fruit or yogurt. And please join the Southern Food and Fun Facebook group to get all the Southern Food and Fun recipes. If you squish everything into a smaller, deeper dish, the topping won’t be spread out and the liquid from the apples will be more likely to affect the texture of the topping. When it comes to dessert, one of these is crumble topping for baked fruit.We love apple crisp, berry crumble, and all kinds of baked fruit with crumbly, oaty, sweet crispy toppings. Your email address will not be published. When choosing the best apples for baking, you want to think about baking structure and liquid because some apples will get too mushy and ruin your dessert. This mixed berry crumble/crisp is made with a delicious selection of fresh berries, topped with a delicious crunchy streusel topping (without oats), and offers plenty of ways to customize! Read More…. Peel, core, and slice the apples. Add the vanilla, cinnamon, brown sugar, and cornstarch and gently mix until distributed throughout the apples. Preheat the oven to 375 degrees F (190 degrees C) and grease an 8x11 inch (20x28 cm) baking dish (or similar size) with vegan butter or oil. -The assembled and baked casserole can be frozen for up to 2 months. The technique: Streusel—a crumbly mixture of flour, butter, sugar, and spices—often shows up on coffee cakes. Remove from oven and allow to rest for fifteen minutes. Step 1. For the Pecan Streusel Topping ½ c flour ½ c oats ½ c pumpkin seeds ½ c chopped pecans ¼ sugar 1 tsp cinnamon ½ c butter, melted Directions Pre-heat oven to 350F. Want the printable recipe? Butter a medium-sized shallow casserole dish. The topping also only uses granulated sugar. Step 2 Cut 1 1/2 sticks chilled unsalted butter into pieces. Because it only requires the mixing of a few ingredients, it’s my favorite way to spice up my desserts. Stir together the flour, brown sugar, cinnamon, a little freshly grated nutmeg, and a pinch of salt. The key is to make sure your topping stays crispy and doesn’t get soggy, and there are several factors that affect the topping: the apples, the dish, and the ratio of topping ingredients. Vegan Streusel: Non-dairy butter spreads, such as Earth Balance, can be used in place of the butter for a … Ingredient Checklist 1 ½ cups old-fashioned rolled oats ¾ cup 3/4 cup pecans, or almonds, chopped Combine oats, nuts, brown sugar, flour and cinnamon in a medium bowl and stir until well blended. I honestly can’t eat apple crisp any other way now (and since this post was originally published, I’ve also created a summer favorite: Cherry Crisp, and Blueberry Almond Crisp). Posted on August 10, 2020 Categories Desserts, Featured, Quick and Easy, Recipes, Home » Recipes » Desserts » Easy Apple Crisp Without Oats. I will tell you a secret: I love oatmeal for breakfast. Serve with vanilla ice cream and caramel sauce. Mix well. Be sure and check out my cookbook, Favorite Game Day and Party Recipes, to help make your parties fabulous! Disclosure. But I would cut half a cup of flour from the topping next time. Cook’s Tip: Keep an eye on it, as your oven might require less time–I have baked in 35 mins. Brown Sugar Streusel Recipe This is such an easy way to add an even more delicious layer of flavor to your desserts and all of your wonderful baking! To add some in, substitute some of the flour for the oats. Making it is super easy and incredibly quick too. Mix thoroughly, then cut in 1/2 cup butter or margarine until mixture is crumbly I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites. Sprinkle about a third of the topping over the apples and move the apples around a bit so some of the topping is mixed in with the apples. We have a few formulas and basic recipes that let us create free-form dishes on the spur of the moment. I love an oat topping but sometimes its too heavy for certai fruits. This website is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Step 2. cinnamon, 1/4 tsp. Servings (change the number to scale): 4 (1 CUP = 250 ML) If you’re making the apple crisp for a dinner party, may I suggest serving it with some good old Southern favorites? Sprinkle topping evenly over the top of muffins, quick bread, coffeecake, etc. This apple crumble recipe is delish and yum. Sprinkle remaining topping over the apples. If you’ve tried this recipe, please rate the recipe and leave a comment below!You can also follow me on Facebook, Twitter, Instagram, and Pinterest. Enjoy with dairy-free vanilla ice cream, vanilla sauce, or caramel sauce. Still amazing anyway! This post is part of Meal Plan Monday on SouthernPlate.com. Tips from our Bakers To bake streusel for sprinkling over yogurt, spread the mixture on a parchment-lined baking sheet and bake in a preheated 325°F oven for 15 minutes, stirring at 5-minute intervals until the streusel … Oat Streusel is such an amazing topping for these blueberry muffins. In a bowl combine rolled oats, all-purpose flour and sugar. I detest oats in any type of dessert or pretty much anywhere that is not oatmeal for breakfast. Preheat oven to 375°F. « Vegan Kebab Sandwich | Veg Shawarma Recipe, Vegan Empanadas | With Air Fryer Option (Gluten-Free) ». If you use a dish that’s too deep, there will be too much moisture and the topping will get soggy. To make the streusel topping, combine 4 tablespoons of softened butter with 2 tablespoons of white sugar, 2 tablespoons of dark brown sugar, 5 tablespoons of quick oats, and 2 … Then add the softened You could store the oat streusel topping separately if you’d like then add it before baking. Add more flour if the mixture is too wet. Mix together. Bake the Apple Crisp for about 50 minutes or until the apple crisp topping is deep golden brown. Discover a fun and delicious way to enjoy oats with our easy and delicious Pumpkin Oat Streusel Muffins recipe made with your favorite Quaker® products. The sweet, crunchy stuff also … Apple Crisp Without Oats, with a streusel topping that’s easy and quick to prepare and full of flavors from brown sugar and cinnamon. Place apples in greased 9-inch square baking pan. It’s perfect for a weeknight family dinner or a fancy dinner … Drizzle with melted butter and stir to combine. Streusel Topping is most likely the easiest recipe on this blog. Instant oats are precooked and disintegrate when baked, and steel cut oats Also add maple syrup, water, lemon juice, and vanilla extract and stir again. This apple crumble recipe is delish and … So when making a fruit crisp I like to top it with a streusel topping without oats. In a medium-sized mixing bowl, combine the flour, sugar, baking powder, cinnamon, and salt. Peel apples and then chop into 1/2-inch pieces right into the buttered dish. How To Make Apple Crisp Without Oats Step 1: Prepare the Streusel Topping In a medium-sized mixing bowl, combine the flour, sugar, baking powder, cinnamon, and salt. Slowly drizzle 6 Tbsp. Just be sure if you use pears that you use baking pears. Step 9. Apple Crisp without Oats - Brown Sugar and Cinnamon Streusel But. Oct 8, 2019 - Apple crisp without oats, with a brown sugar streusel topping--this is the BEST apple crisp recipe and it's all made in one dish! Stir with a spoon or a whisk. Sometimes toasted nuts can be part of the streusel depending on who is going to eat it, but usually I opt for no nuts and no oats. Used strawberries, almond flour, walnuts and sugar substitute. Update Notes: This post was originally published October 15, 2014, and on September 24, 2018, was updated with one or more of the following: step-by-step photos, video, updated recipe, new tips. Sugar - I like a mix of brown and granulated sugar, but you Combine the oats, flour, brown sugar, pecans, cinnamon and salt in a bowl. Add the butter and use your hands to mix until a pebbly, crumbly mixture. Just by adding this simple brown sugar streusel topping to make that Step 6. Transfer the apples to the prepared baking dish, set aside. One of our sponsors, Flahavan's, sent me a tin of Irish steel-cut oats, as well as several packets of their instant oatmeal. It’s perfect for a weeknight family dinner or a fancy dinner party. We’ve been talking consistently this month about learning to cook without recipes. Apple Crisp Without Oats (Vegan, Gluten-Free), peeled, cored, and thinly sliced (*see notes), or vegan butter, softened (almost melted). Gluten Free Streusel: A gluten free baking blend, such as Bob's Red Mill's GF Baking Blend or Cup 4 Cup, can be used in place of the all-purpose flour to make a gluten free streusel topping. It came out a little too powdery instead of being a proper chunky crumb. Preheat oven to 375. Peel apples and then chop into 1/2-inch pieces right into the buttered dish. Just scroll down! With a nutty, crunchy streusel topping and velvety, just-sweet-enough fruit filling, this killer crumble is your foolproof formula for turning any fruit into a decadent, delicious dessert. Thaw overnight in the refrigerator, bring to room temperature and then bake according to directions. Pro Tip: The size of the dish is important to help the topping stay crispy. Add the lemon juice to the apples and gently toss to coat the apples. Old-fashioned oats - This is optional, and I typically only use it if I want to turn my streusel into a crisp topping. Line muffin tins with cupcake liners and set aside. Mine is a little smaller than a 9×13 dish. Apple Crisp Without Oats, with a streusel topping that’s easy and quick to prepare and full of flavors from brown sugar and cinnamon. The New York Times, Peach Rivalry Becomes War Between the Tastes by Kim Severson, Copyright © 2020 Southern Food and Fun | Trellis Framework by Mediavine, Creamy Baked Pork Chops with Mushroom Soup, Peach Rivalry Becomes War Between the Tastes, 4-5 apples (I use 2 Granny Smith and 2 sweeter apples, whatever I have on hand), 2 tablespoons freshly squeezed lemon juice. Classic Apple Crumble made the old fashioned way – with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. The recipe for the caramel sauce can be found in the recipe notes of these. Butter a medium-sized shallow casserole dish. Remove the baking dish from the oven and let it rest for about 10 minutes before you serve the apple crisp. 11 Best Recipes for Apple Crisp | Best Recipes, […] Apple Crisp without Oats - Brown Sugar and Cinnamo...Apple crisp without oats, with a streusel toppi… INGREDIENTS4-5 apples (I use 2 Granny Smith and 2 sweeter apples, whatever I have on hand) 2 tablespoons freshly squeezed lemon juice 1/2 teaspoon vanilla 1 tablespoon brown sugar 1/2 teaspoon cinnamon 2 tablespoons cornstarch 1 cup light brown sugar 1 1/2 cups all-purpose flour 1/2 teaspoon cinnamon 1/4 teaspoon freshly grated nutmeg 1 stick unsalted butter, cold and diced […]. Step 5. Serve with vanilla ice cream and caramel sauce. Stir with a spoon or a whisk. With … How To Make Oatmeal Streusel Topping Combine 1 1/2 cup oats, 1/2 cup AP flour, 3/4 cup packed brown sugar, 2 1/2 tsp. Thnx for this alternative topping for my favorite 3 berry crisp. Crisps are a rustic dessert featuring seasonal fruit cooked with an oat-based streusel topping.. Jul 23, 2017 - Apple crisp without oats, with a brown sugar streusel topping--this is the BEST apple crisp recipe and it's all made in one dish! This buttery, sweet crumb topping is Cook’s Tip: Make sure you’re using cold butter. Muffins 1 1/2 Cup(s) all-purpose flour 1 Cup(s) Quaker® Oats (quick or old fashioned, uncooked) Learn how your comment data is processed. For a textural twist, this pie doesn't have a top crust. Mix well. Try my Meatloaf Recipe or Baked Pork Chops, add a Southern Squash Casserole or some Macaroni and Cheese, and you’ve got the perfect meal! Step 8. 2 Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Mine is a little smaller than a 9x13 dish. You don’t need a lot of ingredients and you probably have most of them in your pantry. 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